New
Arrivals/Restock
Commercial 20-Tier Bun Pan Baking Rack – NSF Certified Sheet Pan Rack with 2 Brake Wheels | Heavy Duty Aluminum Bakery Tray for Kitchen & Restaurant
4.4 (41 items)
Limited Time SaleUntil the end
08
25
02
US$194.97 cheaper than the new price!!
Free shipping for purchases over $99 ( Details )
Free cash-on-delivery fees for purchases over $99
Free cash-on-delivery fees for purchases over $99
See all stores
Please note that the sales price and tax displayed may differ between online and in-store. Also, the product may be out of stock in-store.
Used US$129.98
Product details
| Management number | 221421516 | Release Date | 2026/05/03 | List Price | US$129.98 | Model Number | 221421516 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
- ✅ 20-TIER CAPACITY: Holds up to 20 full-size bun or sheet pans for high-volume baking and storage.
- ✅ HEAVY DUTY ALUMINUM: Rust-resistant and built to withstand daily commercial kitchen use.
- ✅ LOCKING CASTERS: Smooth wheels make transport easy; 2 wheels lock for safe, stable loading.
- ✅ NSF CERTIFIED: Meets strict sanitation and food safety standards for bakeries and restaurants.
- ✅ EFFICIENT AIRFLOW: Open design promotes fast cooling of baked goods and easy pan access.
| UPC | 653485449262 |
|---|---|
| Color | Silver |
| Room Type | Kitchen |
| Brand Name | Express KitchQuip |
| Shelf Type | Tiered Shelf |
| Style Name | Adjustable |
| Unit Count | 1.0 Count |
| Manufacturer | Express KitchQuip |
| Model Number | BR-20 |
| Material Type | Aluminum |
| Mounting Type | Floor Mount |
| Item Type Name | 20 Tier Bun Pan Rack |
| Number of Shelves | 20 |
| Required Assembly | Yes |
| Additional Features | Lightweight |
| Included Components | Casters, Hardware |
| Shelf Weight Capacity | 75 Pounds |
| Recommended Uses For Product | Baking |
Bestseller ranking
Decorating Tools
Customers who viewed this product also viewed
Rack Shelves
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form